Sides

Peshwari Naan

Mowgli Slaw

Green Chilli Pickle

Mowgli Chutney

 
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Smoked Haddock and Watercress Tart

From Pies and Puds in Paul Hollywood’s books Black Pepper Pastry 200g plain flour Pinch of salt tsp ground black pepper 50g cold unsalted butter cut into a 1 cm dice 50g cold lard cut into a 1 cm dice 3 - 5 tbsp very cold water Filling... Continue →